“International olive growing: Worldwide Analysis and Summary “is an olive cultivation manual coordinated by professors Juan Vilar and Jorge Pereira, which incorporates the most updated and complete data on international olive growing that has ever been published. It has three chapters, one on the historical and geographical spreading of the crop, a second chapter that describes the economic sector, which concludes with a series of strategies after an analysis of the value chain. Lastly, there is a third one where olive growing is described in 58 countries with great detail in a synoptic format. The book has been edited by the Jaén Provincial Government, and Caja Rural de Jaén. Almost 400 people from 5 continents participated in its data feed, including the IOC, and FAO as reliable sources, among others.
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International olive growing: Worldwide Analysis and Summary
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